ISSN: 0973-7510

E-ISSN: 2581-690X

Review Article | Open Access
Jacqueline Joe1, Teena Merlin1 and Indu C Nair2
1School of Biosciences, Mar Athanasios College for Advanced Studies Tiruvalla (MACFAST-Autonomous), Pathanamthitta, Kerala, India.
2Department of Biotechnology, SAS SNDP Yogam College, Konni, Pathanamthitta, Kerala, India.
Article Number: 11119 | © The Author(s). 2026
J Pure Appl Microbiol. 2026;20(2):1021-1040. https://doi.org/10.22207/JPAM.20.2.05
Received: 08 November 2025 | Accepted: 24 January 2026 | Published online: 06 April 2026
Issue online: June 2026
Abstract

Bacterial exopolysaccharides (EPS) are high-molecular-weight polymers secreted into the extracellular environment, exhibiting diverse structures and functions. Association of EPS with pathogenesis has been extensively investigated, but now their role as multifunctional platforms with transformative potential across health, industry, and environmental sustainability are emerging. This review summarizes recent advances in EPS research, emphasizing their biosynthesis pathways, structural diversity, and functional properties. Special focus is given to bacterial sources, optimization strategies for large-scale production, and emerging applications in biomedicine, environmental remediation, and food industry. Advances in genetic engineering and fermentation technology have enhanced EPS yield and tailored functionalities, expanding their industrial relevance. Challenges such as production cost, downstream processing, and structural characterization are critically discussed. Future perspectives highlight the integration of omics tools, synthetic biology, and sustainable bioprocessing to unlock the full potential of bacterial EPS as versatile, eco-friendly biomaterials.

Keywords

Bacterial Exopolysaccharides, Biosynthesis, Structural Diversity, Fermentation Technology, Genetic Engineering, Biotechnological Applications, Sustainable Bioprocessing

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